Innovation in Skin Microbiome Diversity The theme for World Microbiome Day 2020 is ‘Diversity’ – celebrating diversity of microbes, microbiome habitats, diets to feed and fuel microbiomes and the diversity among microbiome researchers. In this blog, our Senior...
Bacteriophages: the good guys on the viral block The recent Covid-19 crisis may have completely changed our approach to phage technology. Dr Ron Dixon is an Associate Professor within the School of Life Sciences at the University of Lincoln. He shares with us his...
Bacteriophage and biofilms There is a requirement for science and technology to push towards advancement and offer medical solutions which, whilst addressing the difficult problems facing humanity in post Covid-19 era, are also safe. The use of Bacteriophage in...
Is bacteriophage technology the innovation to make food safe? The food industry has commercially exploited phage technology to its full potential so far. The available phage based products for the food industry against Listeria sp. or Escherichia coli have...
Biofilm Engineering Report We hosted our second academic/industry workshop on Biofilm Engineering in Edinburgh on 30 April 2019. We thank all those who attended and contributed to the workshop. Executive Summary This workshop was aimed at exploring unmet industrial...
