Is bacteriophage technology the innovation to make food safe? The food industry has commercially exploited phage technology to its full potential so far. The available phage based products for the food industry against Listeria sp. or Escherichia coli have...
Women in Engineering: shaping our world International Women in Engineering Day takes place on 23 June. The international awareness campaign run by the Women’s Engineering Society aims raise the profile of women engineers and focuses attention on the amazing...
Marine Anti-Fouling: a force for environmental good and commercial opportunity Like many others we have been considering how our daily lives contribute to the warming, polluting and poisoning of our oceans, rendered in shocking detail by the brilliant BBC series, The...
Oral Care Innovation: Toothpastes and Biofilms Innovation in oral care presents a challenge. When looking at new toothpaste technologies, it is important to consider that toothpaste is used to enhance the effectiveness of cleaning with a toothbrush. Toothbrush type,...
Virtual Public Engagement and Outreach Public Engagement (dialoguing with the public in a meaningful way) and Outreach (raising aspirations of children) activities are extremely important in maximising the impact of NBIC, and for society to gain an understanding of...
